PB&J Pancakes
1 T baking powder
1/2 t salt
2 T sugar
1 egg
1 C. milk
1/2 C. creamy peanut butter (I think crunchy would be good too)
Place all ingredients in a blender and blend until smooth. Store in refrigerator until ready to use.
Ladle batter onto large skillet or griddle and cook.
Warm 1 C. jelly (your favorite flavor) in the microwave until pourable.
These also tasted good with regular syrup!
No comments:
Post a Comment